22 years of wraps, cravings,
and a very stubborn idea.
It started in 2004 with one wrap, one counter, and the kind of confidence that only makes sense in hindsight.
The idea was simple: Indian food, made fast, made right, in a format that fits actual life. No plates. No fuss. Just flavour that shows up when you need it.
Nobody handed Faasos a category. We built one.
The stubborn idea years.
Wrap on the Run.
The flavour years.
New formats. New fans.
Still rolling.
From a Pune counter
to 400+ kitchens.
The stubborn idea years.
Cities were getting faster, lunch was not keeping up. Two people decided a wrap could fix that. One counter, one menu, and Pune simply didn't know what hit it.
Scroll to walk through twenty-two years.
Our numbers, plated.
Of wraps, cravings, and sorted meals.
Locations across India - Mumbai, Delhi, Bangalore and everywhere in between.
Orders from people who said they weren't hungry.
Faasos travels too - serving up wraps across international kitchens beyond India.
Three things we never compromise on.
Delivery-First Design
Every wrap, roll and bowl is engineered for the journey, so it reaches you exactly as it should - hot, fresh and intact.
On The Go
Built for life in motion. No table required, no compromises made - just good food that fits wherever you're headed next.
Flavour That Travels
Bold, punchy taste that doesn't fade by the time it reaches you. A craving deserves the full experience, not a watered-down version.